Black and gold interior
Crab delivered directly from Hokkaido
Cuisine and space、
“crafted for those with refined taste
IROHA is more than just a place to dine. From the grilling of yakitori, the freshness of crab, the presentation of tableware, lighting design, and seating layout for comfortable conversation— everything is arranged as a unified experience. For those seeking a refined space in Akasaka for business dinners or special occasions.
In the calm of black and gold,
charcoal and crab take center stage.
The interior is designed with a black base accented by subtle gold tones, creating a refined and understated luxury.
Yakitori focuses on the aroma of binchotan charcoal and precise grilling, while crab dishes highlight the natural quality of ingredients from Hokkaido.
A sophisticated yet approachable restaurant suited to Akasaka’s atmosphere.
Yakitori, Crab, and Courses.
A Clear Culinary Identity.
We prepare our dishes not only with a visually appealing presentation, but also with a focus on taste, aroma, and the overall impression after the meal.
The seating arrangement is suitable for both entertaining clients and important meals.
Our counter seats offer an immersive dining experience, while our private and semi-private rooms prioritize a relaxed atmosphere conducive to conversation. We cater to a wide range of occasions, from small group dinners to business meetings and romantic dates.
Electronic cigarettes are permitted during dinner hours. This restaurant is also suitable for those looking for a high-end izakaya or yakitori restaurant in the Akasaka area that allows smoking.
There are reasons to choose this product depending on your intended use.
Business entertainment and meals
The restaurant features a calm and relaxing layout that makes full use of private and semi-private rooms. The design ensures a comfortable and reassuring experience, considering everything from the presentation of the food to the ease of conversation and the overall atmosphere of the establishment.
Date/anniversary
The aroma of grilled chicken, the vibrant flavor of crab, and the black and gold decor create a sophisticated yet special atmosphere, perfect for an evening that feels special without being overly formal.
A fine restaurant in Akasaka
Located in the Akasaka-Mitsuke/Akasaka area, our strength lies in the fact that we offer not only yakitori but also crab, making us a rare find. We strive to strike a balance between reasonable prices and customer satisfaction.
Looking for a high-end izakaya (Japanese pub) where smoking is permitted?
E-cigarettes are permitted during dinner. The restaurant is designed to appeal to customers seeking a smoking-friendly, private room, and upscale atmosphere.
Making a reservation by phone is the most reliable method.
For business meetings, dinners, and seating arrangements, please make your reservation by phone as your top priority. We also accept inquiries about same-day seating availability and course menu consultations. Please feel free to contact us.
Store information
- Store name
- [Iroha] Hokkaido Cuisine: Seafood and Mountain Delicacies, Akasaka Branch
- address
- Akasaka Shimizu Building B1, 3-14-9 Akasaka, Minato-ku, Tokyo
- telephone number
- 03-6459-1689
- Business hours
- Lunch 11:30 AM – 2:30 PM / Dinner 5:00 PM – 11:00 PM
- Regular holiday
- Saturdays, Sundays, and public holidays (open for business with prior reservation)
- Number of seats
- 40 seats (6 at the counter, 10 in private rooms, 4 in semi-private rooms, 20 at tables)
- smoking
- Non-smoking during lunch / Electronic cigarettes allowed during dinner
- settlement
- Credit card and QR code payment accepted / Invoice registration available
- Purpose of use
- Business dinners, dates, girls’ nights out, banquets
