IROHA Akasaka | Private-Room Izakaya for Crab, Seafood & Yakitori in Tokyo

Akasaka, Tokyo Akasaka-mitsuke Private Rooms Semi-Private Rooms Business Dining Hokkaido Seafood Crab Charcoal Yakitori Dinner Smoking Policy Closed: Sat & Sun

IROHA Akasaka — Private-Room Izakaya for Hokkaido Crab, Seafood & Charcoal Yakitori

Looking for an upscale izakaya in Akasaka with private rooms for business dining, client dinners, or a relaxed evening in Tokyo?
IROHA brings together Hokkaido crab & seafood and charcoal-grilled yakitori in a calm, refined atmosphere.
During dinner time, electronic cigarettes only.

In Akasaka, it is rare to find one restaurant that offers private and semi-private rooms, business-dining suitability, and both Hokkaido seafood and yakitori.

IROHA Akasaka interior and dishes. Upscale izakaya in Tokyo for crab, seafood, yakitori, and business dining.

Hours:
Lunch 11:30–14:30 (Last order 14:00)
Dinner 17:00–23:00 (Food L.O. 22:30 / Drinks L.O. 22:45)
Closed: Saturday & Sunday

* If you would like a private room, semi-private room, or specific seating, calling in advance is the fastest way to confirm availability.

Hokkaido crab & seafood + charcoal yakitori in Akasaka

  • Hokkaido-inspired seafood and crab: a memorable choice for dinner in Akasaka
  • Charcoal-grilled yakitori: carefully grilled for aroma, texture, and balance
  • Private and semi-private rooms: suitable for business dining and comfortable conversation
  • Refined but welcoming: an upscale atmosphere without being too formal
  • Dinner smoking policy: electronic cigarettes only during dinner time

Best occasions

  • Business dining / client entertainment: calm seating and easy conversation
  • Dinner in Akasaka: yakitori as the familiar favorite, crab as the memorable highlight
  • Date night: stylish, relaxed, and comfortable
  • Visitors to Tokyo: a convenient Akasaka option for seafood, yakitori, and private dining

Why guests choose IROHA

IROHA is designed for guests who want more than just food. The combination of crab, seafood, and yakitori, together with a calm interior and private-room options, makes it suitable for both local business use and inbound visitors.

Good to know:
・Private room requests are best made by phone
・Crab and seafood items may vary depending on supply
・For the fastest availability check, call 03-6459-1689

Restaurant Info — IROHA Akasaka

Name IROHA (彩葉)
Phone 03-6459-1689
Address Tokyo, Minato-ku, Akasaka 3-14-9 Akasaka Shimizu Bldg B1
Area Akasaka / Akasaka-mitsuke
Features Private Rooms / Semi-Private Rooms / Hokkaido Seafood / Crab / Yakitori / Business Dining
Smoking During dinner time, electronic cigarettes only
Hours Lunch 11:30–14:30 (L.O. 14:00)
Dinner 17:00–23:00 (Food L.O. 22:30 / Drinks L.O. 22:45)
Closed: Saturday & Sunday
External booking Tabelog
Hot Pepper
Access View access page

Fastest confirmation: Call 03-6459-1689
Business dining: Let us know your group size and seating preference when calling.
Visitors: Please check the access page before your visit if you are unfamiliar with Akasaka.

FAQ

What kind of restaurant is IROHA?

IROHA is an upscale izakaya in Akasaka offering Hokkaido crab, seafood, and charcoal-grilled yakitori in a calm atmosphere with private and semi-private room options.

Can you accommodate business dinners or client entertainment?

Yes. The restaurant is suitable for business dining, client dinners, and other occasions that require a relaxed and comfortable setting.

Is smoking allowed?

During dinner time, electronic cigarettes only. Please call in advance if you have specific seating requests.

Do you have private rooms?

Yes. Private and semi-private room seating is available. Please confirm availability when making a reservation.

What are your opening hours?

Lunch is 11:30–14:30 (L.O. 14:00), and dinner is 17:00–23:00 (Food L.O. 22:30 / Drinks L.O. 22:45). Closed on Saturday and Sunday.

Is crab always available?

Menu items may change depending on supply. If you would like crab specifically, we recommend calling in advance.

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