Yakitori & Live Crab Restaurant in Tokyo Akasaka | IROHA Private Dining

Interior of IROHA Akasaka
Akasaka Yakitori × Crab × Private Rooms

IROHA Akasaka | Yakitori & Live Crab

Enjoy live crab, seafood from Hokkaido,
and charcoal-grilled yakitori in private and semi-private rooms.

Premium interior
Premium Interior
Live crab and shellfish from Hokkaido
Live Crab & Shellfish
from Hokkaido
Charcoal-grilled yakitori
Charcoal-Grilled
Yakitori
Akasaka Yakitori Business Dining Private & Semi-Private Rooms E-cigarettes Allowed at Dinner Lunch FAQ

Yakitori & Crab Restaurant in Akasaka, Tokyo | Premium Izakaya with Private Rooms, Hokkaido Live Crab, Seafood, and Charcoal-Grilled Yakitori

IROHA is a premium izakaya in Akasaka with private and semi-private rooms, ideal for business dining and special occasions. We specialize in carefully grilled jidori chicken yakitori and live crab, shellfish, and seafood delivered directly from Hokkaido. It is a popular choice for guests looking for yakitori in Akasaka, a crab restaurant suitable for entertaining, or a dining spot with private rooms and smoking information clearly available.

Lunch 11:30–14:30 (L.O. 14:00)
Dinner 17:00–23:00 (Food L.O. 22:30 / Drinks L.O. 22:45)
Closed: Sat / Sun
Non-smoking at lunch / Electronic cigarettes only at dinner

Call for Reservations / Availability: 03-6459-1689 Check Availability on Tabelog Reserve on Hot Pepper
Business Dining Page Private Room Page Smoking Info Page Access
Yakitori and crab dishes at IROHA Akasaka, suitable for business dining and special occasions

Reservations & Availability

For private rooms, VIP room requests, business dining, and same-day reservations, calling us is the fastest option.

Call 03-6459-1689 Reserve on Tabelog Reserve on Hot Pepper

Why IROHA Is Chosen for Yakitori and Crab in Akasaka

The strength of IROHA lies in combining the bold appeal of yakitori, the elegance of crab and seafood, and a refined space suitable for entertaining guests in one restaurant. We prepare both the cuisine and the atmosphere for those looking for a place in Akasaka they can confidently bring anyone to.

Charcoal yakitori at IROHA Akasaka

Charcoal-Grilled Jidori Yakitori

Yakitori is the star of IROHA, prepared with great care for aroma, heat control, and ease of eating. A must-try for anyone searching for yakitori in Akasaka.

View Yakitori Page
Premium crab dishes at IROHA Akasaka

Live Crab, Shellfish, and Seafood from Hokkaido

Yakitori is only part of the experience. Our live crab, shellfish, and seafood delivered directly from Hokkaido create a sense of luxury that suits business dining and special meals.

View Crab & Seafood Page
Entrance to the VIP private room at IROHA

From Semi-Private Rooms to VIP Private Dining

From small semi-private seating to a full VIP private room for entertaining, IROHA offers spaces designed for easy conversation, comfort, and elegance.

View Seating Guide

Recommended Dining Scenes

Business Dining & Entertaining

With calm private spaces and a menu that includes both yakitori and crab, IROHA is an excellent choice for business dinners and entertaining guests.

View Business Dining Page

Premium Dinner & Date Night

The Japanese-modern interior with dark tones and wood accents creates a refined setting to enjoy the aroma of yakitori and the elegance of crab and seafood.

View Courses & Dining Scenes

Guests Who Value Private Rooms and Smoking Info

Lunch is non-smoking, while dinner allows electronic cigarettes only. We clearly provide smoking information for guests choosing a dinner spot in Akasaka.

View Smoking-Friendly Private Room Page

Private & Semi-Private Room Guide

At IROHA, we offer semi-private rooms from 2 guests, comfortable regular seating for relaxed conversation, and a fully private VIP room for business dining and special occasions. If you prefer a quiet seat or private room, calling us in advance is recommended.

Semi-private room at IROHA Akasaka

Semi-Private Rooms from 2 Guests

Ideal for small business dinners, dates, or anyone seeking a quieter place to enjoy a relaxed meal.

Regular seating at IROHA Akasaka

Japanese-Modern Dining Space for Everyday Use

A refined yet welcoming interior that makes it easy to enjoy yakitori, crab, and seafood in comfort.

VIP private room at IROHA Akasaka

VIP Private Room for 10–12 Guests

Our fully private room “Ayaozakura Haru” is designed for business entertaining, special occasions, and premium hospitality.

View Private Room Page View Smoking-Friendly Private Room Page

Smoking Policy

At IROHA, lunch hours are non-smoking and dinner hours allow electronic cigarettes only. We provide clear smoking information for guests who consider this an important factor when choosing where to dine in Akasaka.

Lunch

Non-smoking from 11:30 to 14:30. A comfortable setting for lunch and daytime meetings.

Dinner

Electronic cigarettes only after 17:00. Conventional cigarettes are not permitted.

When Using Private Rooms

For details on private rooms and smoking conditions, calling us in advance is recommended.

View Smoking-Friendly Page

Lunch

Lunch at IROHA serves as an approachable entry point for office workers and nearby guests searching for a meal in Akasaka. We offer Japanese set meals such as fried horse mackerel, tempura rice bowls, seafood chirashi bowls, and zangi fried chicken from 11:30 to 14:30.

Aji fry set lunch at IROHA

Japanese Set Lunches

We offer satisfying standard lunch sets for guests searching for a Japanese set meal in Akasaka.

Tempura bowl lunch at IROHA

Seafood & Rice Bowls

From seafood chirashi to tempura bowls, lunch at IROHA still reflects the restaurant’s identity.

Lunch set at IROHA

A Natural Link from Lunch to Dinner

Lunch guests can also learn that IROHA offers private and semi-private rooms, crab dishes, yakitori, and business dining in the evening.

View Lunch Page

VIP Private Room (Ayaozakura Haru)

Gold tatami and wallpaper, a soundproof setting, ornate ranma woodwork, and sunken seating for up to 10–12 guests. This fully private room also includes an in-room kitchen and restroom.
Because guests can enter and leave with minimal contact with others, it is ideal for business entertaining, special hospitality, and premium private dining.
The VIP room is available with either a room charge of ¥100,000 or a course reservation from ¥50,000.

Entrance to the VIP private room at IROHA
Decorative ranma in the VIP room at IROHA
Inside the VIP private room at IROHA
Tatami design in the VIP room at IROHA
Call to Ask About the VIP Room View Business Dining Page
Interior at IROHA Akasaka

Akasaka Dining Where Yakitori Leads and Crab & Seafood Complete the Experience

IROHA is a premium izakaya in Akasaka built around charcoal-grilled yakitori, while also offering live crab, shellfish, and seafood delivered directly from Hokkaido, together with private and semi-private rooms and a calm, refined design suited to business dining.

We value both the boldness of a yakitori specialty restaurant and the elegance expected from a refined dinner setting, aiming to be the place people discover when they want to enjoy a relaxed meal in Akasaka.

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Restaurant Information

Easy access from Akasaka Station and Akasaka-mitsuke Station, ideal for business dining, formal dinners, and premium meals.

Name: IROHA – Hokkaido Cuisine, Umi no Sachi Yama no Sachi Akasaka

Phone: 03-6459-1689

Address: 107-0052 TokyoMinato-kuAkasaka 3-14-9 Akasaka Shimizu Building B1

Nearest Stations: Tokyo Metro Chiyoda Line Akasaka Station Exit 1 / Tokyo Metro Marunouchi & Ginza Lines Akasaka-mitsuke Station Exit 10

Hours: Lunch 11:30–14:30 (L.O. 14:00) / Dinner 17:00–23:00 (Food L.O. 22:30 / Drinks L.O. 22:45)

Closed: Sat / Sun

Smoking: Non-smoking at lunch / Electronic cigarettes only at dinner

Occasions: Business dining / Entertaining / Private rooms / Date night / Premium dinner

Reservations: Tabelog / Hot Pepper / Call

Languages: English / 中文

Related Pages: Business Dining Page / Private Room Page / Smoking-Friendly Private Room Page

Access: View Access Page

Interior at IROHA Akasaka
Regular seating at IROHA Akasaka
Dining scene at IROHA Akasaka

FAQ

Can I enjoy both yakitori and crab at IROHA?

Yes. One of IROHA’s defining features is that you can enjoy both charcoal-grilled yakitori and live crab, shellfish, and seafood shipped directly from Hokkaido.

What is the 168 Course?

The 168 Course is a 45-minute early-evening plan available from 17:00 to 19:00. It includes 6 small dishes and 2 drinks, and is designed for guests who want to enjoy IROHA casually in a short time.

From how many guests are semi-private rooms available?

Semi-private rooms are available from 2 guests. If you have seating preferences, calling in advance is recommended.

How many guests can the VIP private room accommodate?

The VIP private room (Ayaozakura Haru) accommodates 10 to 12 guests. It is available with a room charge of ¥100,000 or with a course reservation from ¥50,000.

Are same-day reservations possible?

Yes. Availability depends on the date and room status, so for same-day reservations and private room requests, calling 03-6459-1689 is the fastest option.

Can I ask about courses for business dining?

Yes. We can guide you according to your budget, number of guests, and dining purpose. Please feel free to call us.

Is smoking allowed?

Lunch is non-smoking. During dinner hours, electronic cigarettes only are permitted.

Do you have English and Chinese pages?

Yes. We provide both English and Chinese pages, which are helpful for overseas guests checking the restaurant before visiting.

What are your opening hours?

Lunch is from 11:30 to 14:30 (L.O. 14:00), and dinner is from 17:00 to 23:00 (Food L.O. 22:30 / Drinks L.O. 22:45). We are closed on Saturdays and Sundays.

What is the fastest way to reserve?

For urgent availability checks or private room requests, calling 03-6459-1689 is the quickest option. Reservations can also be made on Tabelog and Hot Pepper.

If You Are Looking for a Yakitori & Crab Restaurant for Business Dining in Akasaka, Visit IROHA

Reservations and availability checks can be made by phone or through reservation sites. Please feel free to contact us regarding business dining, private rooms, or special requests.

Call Reservation 03-6459-1689 Reserve on Tabelog Reserve on Hot Pepper

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