BUSINESS DINNER / PRIVATE DINING / AKASAKA TOKYO
Akasaka Business Dinner & Private Dining｜ Private Rooms, Hokkaido Crab & Yakitori
Looking for a restaurant in Akasaka for a business dinner, executive meal or entertaining clients? IROHA Akasaka offers semi-private rooms, a VIP private room, Hokkaido live crab and seafood, charcoal-grilled yakitori, Japanese sake and a calm underground Japanese dining atmosphere.
BUSINESS DINING IN AKASAKA
For business dinners, executive meals and entertaining clients in Akasaka
A successful business dinner is not only about food. Privacy, conversation, location, budget clarity and the ability to offer something memorable are also important when choosing a restaurant.
IROHA combines semi-private seating and VIP dining with Hokkaido live crab, seafood, charcoal-grilled yakitori and Japanese sake.
The restaurant is located in Akasaka 3-chome, near Akasaka Station, Akasaka-mitsuke Station, TBS Akasaka Sacas and Akasaka Biz Tower.
Designed for conversation and hospitality
IROHA is better suited to calm adult dining than a loud casual izakaya. It can be used for client dinners, executive meals, overseas guests, internal company dinners and special hospitality.
HOW TO CHOOSE
What matters when choosing a business dinner restaurant in Akasaka
Private seating
Semi-private rooms help create a calmer environment for conversation, while the VIP private room is suitable for important guests and executive dinners.
Memorable Japanese food
Live Hokkaido crab, seafood, charcoal yakitori and Japanese sake can create a stronger impression than a standard business dinner menu.
Clear budget
A typical dinner is approximately ¥10,000–¥15,000 per person. Live crab, premium seafood, alcohol and VIP room use may increase the total.
Easy access
Akasaka Station, Akasaka-mitsuke Station, TBS Akasaka Sacas and Akasaka Biz Tower are useful landmarks when guiding guests.
Multilingual reservations
Overseas guests can use Foodies Reserve for multilingual online reservations.
Clear smoking policy
Lunch is non-smoking. During dinner, electronic cigarettes only are permitted. Conventional cigarettes are not allowed.
PRIVATE DINING AKASAKA
Semi-private rooms and a VIP private room
Room selection is especially important for business dinners and client entertaining.
Semi-private Rooms
Suitable for couples, small business dinners, quiet conversations and relaxed client meals.
Calm Dining Space
A comfortable environment for guests who want privacy without an excessively formal atmosphere.
VIP Private Room
Suitable for important clients, executive dining and special hospitality. The room accommodates approximately 10–12 guests.
VIP room conditions
The VIP private room is generally available with a room charge of ¥100,000, or with a qualifying course reservation from ¥50,000. Please confirm current conditions when booking.
BUSINESS DINNER FOOD
Japanese dishes that create a memorable business dinner
The ideal menu for client entertaining should be memorable while still being approachable for different guests.
Hokkaido Hairy Crab
A visually memorable Hokkaido seafood experience for important dinners.
Live Crab
Hairy crab, snow crab and king crab may be available depending on daily supply.
Charcoal Yakitori
Charcoal-grilled Hokkaido chicken provides an approachable contrast to premium seafood dishes.
Crab Shell Sake
A memorable way to finish a crab dinner with Japanese sake.
Shiraoi Beef Liver
Served for grilling over charcoal. Please cook thoroughly before eating.
Japanese Sake
Sake such as Juyondai, Dassai and Kubota may be available depending on stock.
BUDGET / DINNER PLAN
Business dinner budget in Akasaka
Budget clarity helps hosts avoid uncertainty when arranging an important dinner.
Typical Dinner
Approximately ¥10,000–¥15,000 per person is a general reference for a standard dinner.
Live Crab Dinner
Crab pricing depends on species, size and daily market conditions. Please confirm your budget in advance.
VIP Dining
VIP room charges, premium courses, alcohol and live crab may increase the total budget.
You can discuss a maximum budget in advance
For example: “around ¥15,000 per person,” “a total budget including drinks,” or “include crab within a fixed budget.” Please contact the restaurant before your dinner.
FOR OVERSEAS GUESTS
Important information before a business dinner
À la carte is available
Guests can order individual dishes. Courses are also available for pre-arranged business dinners.
Dinner seat charge
A standard seat charge of ¥1,000 per person applies during dinner.
Crab availability
Live crab availability changes daily. Please confirm in advance if crab is important to your dinner.
Online reservation
Foodies Reserve offers multilingual online reservations for overseas guests.
English information
IROHA provides English information for restaurant details, food, rooms and reservations.
Advance planning
For important dinners, inform the restaurant in advance about number of guests, budget, private-room request and crab preferences.
COURSES
Courses for business dinners and executive dining
Course selection can simplify food service, budget management and the flow of an important dinner.
Standard Dinner Course
Suitable for client dinners, company meals and adult dining in Akasaka.
Crab-focused Dinner
Live crab and seafood can be discussed in advance according to budget and availability.
Premium VIP Dinner
Suitable for important clients, VIP room use and special hospitality.
AKASAKA LOCATION
Near Akasaka Station, Akasaka-mitsuke, TBS Akasaka Sacas and Akasaka Biz Tower
IROHA is located in Akasaka 3-chome, a central business area of Tokyo.
When arranging a business dinner, sharing the Google Maps link in advance is recommended because the restaurant is located on B1 of Akasaka Shimizu Building.
SMOKING POLICY
Smoking policy for business dinners
| Lunch | Non-smoking |
|---|---|
| Dinner | Electronic cigarettes only |
| Conventional Cigarettes | Not allowed inside the restaurant |
| Host Recommendation | If smoking conditions matter to your guest, please confirm whether they use electronic or conventional cigarettes before booking. |
INFORMATION
Restaurant information
| Name | IROHA Akasaka |
|---|---|
| Japanese Name | 【彩葉】北海道料理 海の幸山の幸 赤坂店 |
| Address | B1 Akasaka Shimizu Building, 3-14-9 Akasaka, Minato-ku, Tokyo 107-0052, Japan |
| Phone | +81-3-6459-1689 |
| Nearby Stations | Akasaka Station / Akasaka-mitsuke Station |
| Nearby Landmarks | TBS Akasaka Sacas / Akasaka Biz Tower |
| Hours | Lunch 11:30–14:30 Dinner 17:00–23:00 |
| Closed | Saturday, Sunday and Japanese national holidays. Advance private reservations may be available. |
| Typical Dinner Budget | Approximately ¥10,000–¥15,000 per person. Live crab, alcohol and private-room use may increase the total. |
| Seat Charge | ¥1,000 per person during dinner. |
| Smoking | Lunch: non-smoking. Dinner: electronic cigarettes only. Conventional cigarettes are not permitted. |
| Reservations | Foodies Reserve / English Menu / Reservation / Phone |
| Google Maps | Open Google Maps |
FAQ
Frequently asked questions
Is IROHA suitable for business dinners in Akasaka?
Yes. IROHA offers semi-private rooms, a VIP private room, Hokkaido live crab, seafood, charcoal-grilled yakitori and Japanese sake, making it suitable for client dinners, executive meals and business entertaining.
Do you have private or semi-private rooms?
Yes. Semi-private rooms are available for small groups, and the VIP private room is suitable for important clients and executive dinners.
How many guests can use the VIP private room?
The VIP private room generally accommodates around 10 to 12 guests. Please confirm current conditions and availability before booking.
How much should I budget for a business dinner?
A typical dinner is approximately ¥10,000–¥15,000 per person. Live crab, premium seafood, alcohol and VIP private-room use may increase the total.
Is there a seat charge?
Yes. Dinner guests are charged a standard seat charge of ¥1,000 per person.
Can I order à la carte instead of a course?
Yes. Individual dishes can be ordered from the menu. Courses are also available for business dinners and pre-arranged meals.
Can guests enjoy both yakitori and crab?
Yes. IROHA offers charcoal-grilled yakitori, Hokkaido live crab, seafood and Japanese sake in the same dinner.
Is live crab always available?
No. Crab varieties and availability depend on seasonal supply and daily deliveries. Please confirm in advance if live crab is important to your dinner.
Can overseas guests reserve online in English?
Yes. Foodies Reserve provides multilingual online reservations, and an English menu and reservation page is also available.
Is smoking allowed?
Lunch is non-smoking. During dinner hours, electronic cigarettes only are permitted. Conventional cigarettes are not allowed.
Is the restaurant easy to access from Akasaka Station and Akasaka-mitsuke Station?
Yes. IROHA is located in Akasaka 3-chome, near Akasaka Station, Akasaka-mitsuke Station, TBS Akasaka Sacas and Akasaka Biz Tower.
What information should I provide when arranging an important dinner?
Please provide the date, number of guests, approximate budget, private-room preference, live-crab request and any smoking requirements. This helps the restaurant prepare an appropriate dining plan.
IROHA AKASAKA
Arrange a business dinner or private dining experience in Akasaka
Private seating, Hokkaido live crab, charcoal yakitori, Japanese sake and a quiet underground Japanese atmosphere.